inFOOD San Telmo Business School (reviews)

I absolutely recommend the INFOOD program, I enjoyed it a lot but best of all is what I learnt. Teachers have a huge experience in the business world, majority of them are working in important companies, the cases for studying are really current and many times have the participation of people from the companies studied. Facilities and materials are also top, so if you gather all this with a high level of students from different segments of the FOOD sector, you have guaranteed success. Don’t wait for others to tell you, go and don’t lose the opportunity to keep growing professionally.

I have been working in the Management & strategy consulting industry for the last 8 years with a focus on the Food & Beverages industries at the national and international levels. In my day-to-day work, I need to assess clients’ problems and challenges with an objective, pragmatic, and fact-based approach. From my point, of San Telmo uses the same methodology to analyze the main trends, challenges and opportunities that shape the present and future of the Food & Beverages sector at the international level. Furthermore, the case study methodology employed plus the participation of top executives and business leaders provides an immersive and enriching experience that has helped me to better tackle my client’s needs. I strongly recommend Infood San Telmo’s Business School program.

I was in Infood 2019, and the experience was amazing. First, the cases, that I studied, were important and well-known, and of course current. Second, the teachers were very experienced and they explained the cases the perfect way. Also, I could meet different interesting people from other countries. Finally, thanks to Infood 2019 I have a global visión of the food industry. I´m able to make better decisions. I highly recommend Infood san Telmo business school! Regards.

San Telmo business school is a fantastic institution that helps the most promising managers of the food companies to be prepared for the future. The InFood program gives you an insightful view of the current market situation, with an incredible team of teachers.
It was a wonderful experience where I met interesting people.

I participated in the programme during November and December 2020 which had to be fully online organised. This was not an obstacle for participation or interaction. Overall it has been a very enriching experience. I would highlight the topics that were treated, as they were focusing on innovation, encouraging us to have a different perspective on our sector and to think out of the box. Besides this, we had the chance to meet and discuss with top-level speakers which was really interesting and motivating.

The experience was really enriching. I am currently working in the commercial department of CAPSA FOOD. Being able to step out of my daily work, open my eyes and see the challenges faced by other companies has allowed me to face my own issues from a different perspective.

The profile of the other students allowed me to learn and deepen my knowledge of the sector, learn about their experiences and how they have faced difficulties and business challenges.

The method is extremely practical and the teachers are excellent, with a wide experience in the business, so that the study is enjoyable and even allows us to have a really good time during the lessons.