Student review [#31800]
for Food Industry
at Estácio
Sao Paulo, Brazil
Food Industry
10 Aug, 2022
André
Gastronomy
I studied there from the middle of 2017 to the end of 2019, I graduated in Gastronomy and had great experiences with the professors but the institution left something to be desired, many materials were damaged and without replacement, very shallow subjects on some important subjects in the gastronomic field. But overall I was very happy with my degree and my knowledge. Then in 2020 I did a postgraduate degree in vegetarian and vegan gastronomy at Estácio too, but I didn’t learn as much as I expected and all the classes were online, and that made it very difficult to study gastronomy.
Programme: Food Industry
Degree: Bachelor's
Graduation: 2019
Delivery Type: On Campus
Campus: Rio de Janeiro, Brazil
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