Universidad Privada San Juan Bautista - UPSJB vs Universidad Nacional de Ingenieria - UNI vs Universidad Ricardo Palma - URP vs Universidad de San Martín de Porres - USMP vs Le Cordon Bleu Paris

Side-by-side comparison from 17 verified student reviews. Scan one row at a time — winners are highlighted

Quick verdict
Higher overall rating: Universidad Nacional de Ingenieria - UNI (5.00)
Universidad Privada San Juan Bautista - UPSJB: wins 0/7 categories
Universidad Nacional de Ingenieria - UNI: wins 4/7 categories
Universidad Ricardo Palma - URP: wins 0/7 categories
Universidad de San Martín de Porres - USMP: wins 0/7 categories
Le Cordon Bleu Paris: wins 3/7 categories
Universidad Nacional Federico Villarreal - UNFV: wins 0/7 categories
Escuela Nacional Superior de Arte Dramatico: wins 0/7 categories
Category ratings
Facilities
Not rated
4.00
Not rated
3.00
4.40
Win
Not rated
Not rated
Location
Not rated
5.00
Win
Not rated
3.00
4.70
Not rated
Not rated
Professors
Not rated
4.50
Not rated
4.00
4.60
Win
Not rated
Not rated
Internationality
Not rated
3.50
Not rated
3.50
4.60
Win
Not rated
Not rated
Student life
Not rated
4.00
Win
Not rated
3.50
3.90
Not rated
Not rated
Value
Not rated
4.50
Win
Not rated
3.50
3.90
Not rated
Not rated
Accommodation
Not rated
4.00
Win
Not rated
3.00
3.00
Not rated
Not rated
Pros & Cons
Pros
  • +Competitive and improving curriculum
  • +Affordable tuition for medical studies
  • +Strong academic rigor and critical thinking development
  • +Supportive community and positive campus environment
  • +Quality infrastructure and experienced faculty

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  • +Practical learning experiences and quality study programs
  • +Supportive and innovative teaching methods
  • +Good infrastructure and administrative support
  • +Exceptional teaching quality from passionate, experienced instructors
  • +Unmatched precision, emphasis on quality, and professional skill development
  • +Welcoming environment, strong support, and valuable alumni network

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Cons
  • -Administrative and management issues create significant frustration.
  • -Outdated facilities and resources hinder learning experiences.
  • -Lack of support and poor communication negatively impact student well-being.
  • -Administrative and management issues cause significant frustration.
  • -Outdated facilities and technology hinder the learning experience.
  • -Lack of clear communication and support from staff is a persistent problem.

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  • -Lack of transparency and communication regarding policies, procedures, and academic advising.
  • -Inadequate and outdated facilities, including insufficient study spaces and technology.
  • -Bureaucratic administrative processes and unresponsive staff.
  • -Administrative and management issues cause frustration.
  • -Outdated facilities and lack of modern resources are disappointing.
  • -The curriculum feels irrelevant and disconnected from real-world needs.

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Rating summary
What students say

Across all surveyed categories, the institution received uniformly neutral ratings of zero. This indicates no particular strengths or weaknesses were identified in facilities, professors, location, student life, accommodation, internationality, or overall value. The consistent scoring suggests an average or unremarkable performance across every aspect evaluated.

This institution demonstrates a robust offering, with its **Location** standing out as its strongest asset, earning a perfect score. Professors are also highly regarded, receiving a strong 4.5. Conversely, **Internationality** emerged as the area with the lowest rating, at 3.5. Other aspects like facilities, student life, accommodation, and value all received solid marks in the 4-4.5 range.

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Overall, the university presents a consistent performance across most aspects. Its strongest areas are the quality of its professors and a vibrant student life and international community, both receiving solid 4 and 3.5 ratings respectively. Conversely, facilities and accommodation are identified as areas for improvement, each scoring a 3. The university offers a fair value proposition, also rated at 3.5.

This university demonstrates exceptional strength in its **location** (4.7), **professors** (4.6), and **internationality** (4.6). Students are particularly impressed with the quality of instruction and the global environment. Conversely, **accommodation** stands out as the lowest-rated area at 3.0, suggesting room for improvement in this aspect. Student life and value for money also received moderate scores.

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Reviews summary
Highlights

With one review and an average rating of 4/5, feedback is predominantly positive (~100%). The positive review highlights a competitive curriculum and feasible pricing for medicine, while suggesting improvements in infrastructure.

All three reviews are positive, giving an average rating of 5/5. Students highlight a high academic level, strong foundational knowledge, and a positive university experience with good facilities and a supportive environment.

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With a 4/5 average rating, feedback is overwhelmingly positive (~100%). Students highlight strong communications programs, good study plans, and effective teaching. Areas for improvement include curriculum updates and expanded internship/job placement agreements.

Students highly praise the exceptional quality of teaching and knowledgeable instructors. Facilities are noted as impeccable and the learning environment welcoming, contributing to professional and personal growth for ~100% of reviewers.

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Rating distribution
5★
0%
100%
0%
0%
60%
0%
0%
4★
100%
0%
0%
100%
40%
0%
0%
3★
0%
0%
0%
0%
0%
0%
0%
2★
0%
0%
0%
0%
0%
0%
0%
1★
0%
0%
0%
0%
0%
0%
0%
Most useful review
Most liked

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Student in 2013

I really enjoyed my time at LCB! I've found that my skills when I entered the work force were much higher than others. I think though there was a big portion missing in recipe development and composition. True- we did learn it through memorizing the recipes, but we really were missing classes on how different ingredients affect the final textures.. how you can change them... etc. That I still am not an expert in .. and I create recipes! Ouf! Also, I don't know if you still do a month of sugar work... but that really wasn't necessary and should be either cut or minimized to just 2 lessons. It's such a niche skill to know that I would have really preferred more technical skills. I loved the old location. The "rumors" I'm getting about the new location are that it's not as good, unfortunately - that i's become more of a money focused/marketing machine. I really hope that this image can be fixed as I love LCB and enjoyed my time there! Oh also - there should be more help for students to get jobs and featuring old students accomplishments - from cookbook launches to new bakeries so that current and old students can support them.

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